Thursday, December 22, 2011

MERRY CHRISTMAS

This is my last post before Christmas, I don't have any photos. I just want to wish everyone a very Merry Christmas with family and friends and best wishes for a happy, safe and healthy 2012.

I've been reading various BLOGS over the past weeks with favourite Rum Ball recipes, the Rum Ball recipe I use was given to me by a friend many many years ago and it is by far the best rum ball I have ever tasted, give it a go you won't be disappointed.

1 sponge cake, 3/4 cup of coconut, 1/2 cup of sultanas, a couple of tablespoons of cocoa, 1 tin of sweetened condensed milk and of course Bundy Rum (I put a lot of rum in mine as our family is partial to good ole Bundy Rum LOL), mix together and put in fridge for 20 mins, roll into balls and sprinkle with coconut or chocolate sprinkles. Eat immediately, LOL LOL...

Tip: I make my own cake by using a Coles or Woolies home brand cheap cake mix.

They are best made a week before eating, this way the rum soaks in nicely. I made mine lastSaturday and will have a few Christmas Eve.


MERRY CHRISTMAS

CheersKaylee

xx




Tuesday, December 13, 2011

TUESDAY TREASURES

Today for Tuesday treasures I am sharing my last finishes for Christmas gifts. Santa in the hesian sack is another gift for my daughter.



These coat hangers are great for stocking fillers for the girls at work.



This cat door hanger is for one of the ladies at work, this is the third consecutive year I have made her a cat,ummm maybe this will be the last, she may be getting sick of seeing cats.....



I wonder who else is sharing treasures today, pop on over to Melody's and take a peek.



Cheers

Kaylee

xx

Monday, December 12, 2011

CHRISTMAS TREE OH CHRISTMAS TREE.........

I put my Christmas decorations and Christmas tree up 3 weeks ago AND now I have the pressies under the tree, now just 13 sleeps to go..................























Cheers

Kaylee

xx

80TH BIRTHDAY and FIRST GRANDCHILD

Another "0" Birthday in our family for 2018, My Mum turned 80 on Monday 10th December, 2018. We celebrated with a Birthday lunch ...